1000g Approx

Cropwell Bishop Shropshire Blue

The beautiful taste and creamy texture of Shropshire Blue cheese are matched by its wonderful appearance, with blue veins radiating through its deep-orange body. We unwrap the cheese and place in a semi-high humidity area. Increasing the accented piquancy of the cheese. Giving it a nice wholesome zap and a refreshing change to other stilton styles.

Pevensey Blue

It is big and rich. Indulgent. Complex. Balanced. Smooth. Creamy. with a perfect amount of piquancy. It is masterfully salted. Oddly at points reminds me of chocolate. This cheese is Long. Very long. You’ll get little bursts of salt and meaty gravy long after that cheese has vacated, and this little cheese truly blows my mind with every morsel I consume

The Duke

Made from unpasteurised cow’s milk cheese, this blue is made by our fair hands using the milk of cows that have grazed on clover-rich pastures. Aged for 12 weeks, this variety quickly develops with veins of salty tang. It’s the kind of cheese that demands savouring, with nuances that unfold and evolve from creamy, sweet and salty flavours to a piquant peppery finish

Cropwell Bishop Stilton

Crowned Supreme Champion at the 2016 British Cheese Awards, Cropwell Bishop Stilton’s appearance is an immediate dazzler, with a creamy ivory interior and blue tributaries flowing out to the rind like cracked porcelain. Melting in the mouth with a velvety-soft creamy texture, this stilton dances on the palate with an exquisitely spicy tang and a long-lasting finish you’ll be glad sticks around

(Weights approx.)

**Due to small batch supply, sometime supplies are limited, product substitutions may be made for artisan cheeses with similar characteristics